I flew to Perth on a Virgin Australia Airbus A330 sporting the old business class configuration and I was excited to experience the new, more luxe layout on my return to Sydney.
If you didn’t read my outbound review, you should know that Qantas and Virgin Australia have really upped their game in this premium transcontinental market. Each offers international-style aircraft with upgraded seating and amenities, particularly in business class.
Before heading to the gate, I enjoyed a nosh and relaxed a bit in Virgin’s lounge. My inbound aircraft arrived from Melbourne right on-time and pulled into gate 25.
The crew on my return to Sydney was the same from the night before and I again asked if I would be able to board early to snap some pictures. They happily obliged and cabin supervisor Adam warmly greeted me onboard.
Pre-departure beverage selections consisted of water, orange juice and champagne, and amenity kits are distributed along with the menu. Be sure to check out my thorough review of the men’s amenity kit.
Settling into my assigned window seat of 3K, I discovered the two small storage compartments located just below the inflight entertainment screen. My travel wallet and video camera fit comfortably in each.
Boarding continued and business class ended up going out with only eight passengers, so each was comfortably seated in their own pair of seats without a neighbor. I got a great shot of Virgin’s inbound from Sydney landing while a Qantas A330 taxied. I’ll also eventually post a video review of my flights, which will include a nice view of Perth on departure.
The Red entertainment system is basically identical to what you find on Virgin America with a wide selection of movies, television programs and games. Power ports included a 110V socket (nice for we Americans and pretty standard nowadays) and a USB connection.
I kid you not when I say it was the most tender, delicious beef dish I’ve ever had onboard an airplane. It literally melted in my mouth and my only complaint is that there wasn’t enough of it. I could easily have had seconds or even thirds. The cheese selection was identical to the outbound flight and I skipped over it in anticipation of the cherry and apple crumble dessert with vanilla custard. It was sublime and served at the perfect, hot temperature.
We arrived in Sydney on-time and my bag with a priority tag (which I now realize wasn’t applied on my outbound flight), was the second bag coming off the belt. And as before, my sport coat was returned to me in a complimentary garment bag.
Virgin Australia’s business class service is truly impressive and I greatly look forward to flying them internationally in the future. And while I flew as a guest of Virgin Australia, this is indeed my honest opinion of their service. It would be hard to find something to fault them on if you had my experience.